Sheep Dip Whisky at the Taste of Edinburgh Festival

Posted on June 3, 2009 by Linda

Over at the Sheep Dip Whisky stall, the distillers were giving out tasters of Sheep Dip, Pig’s Nose and “Ginger Pig” – a cocktail of ice, pig’s nose whisky, ginger and lime.

Whisky Stall" src="http://www.thewineblokes.com/wp-content/uploads/2009/06/sheep-dip-whiskly-stall-300x224.jpg" alt="The Sheep Dip Whisky Stall" width="300" height="224" />

About Linda

Linda Haywood is an editor at The Wine Blokes, bringing you the latest booze news from around the worlds and checking through your contributions.
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